Quantum Fermented Mushrooms is a revolutionary, highly absorbable, probiotic-fermented delivery system made with our signature “Qultured” ™ probiotic-cultured technology.

Mushrooms are a powerful food choice which are naturally rich in vitamins, minerals and immunomodulating polysaccharides. However, because these immune-supporting polysaccharides are found within the cell walls of an indigestible fiber called chitin in mushrooms, they are often very difficult to digest.

Traditionally, hot water extraction has been used to release these beneficial polysaccharide benefits of mushrooms. But by going a big step further and fermenting the mushrooms, our “Qultured”™ process is able to deliver the full spectrum of the highly desirable immune support compounds, including naturally occurring glucans. While most attention has been given to studies demonstrating the nutritional effects of the polysaccharides from single mushroom species, several studies suggest that both human and murine immune systems can be given greater stimulation by the use of mixtures of mushrooms because they offer a wider variety of polysaccharides.

Qultured™ Fermented Mushrooms offers four different, high-value mushrooms that have been probiotically fermented: Reishi, Himematsutake, Shitake and Maitake. For outrageous probiotic-fermented support, simply add a scoop to your smoothie every day.

Serving Size 1 Scoop
Servings Per Container 30
F1 Scoop Provides:


Organic Fiber Blend  . . . . . . . . . . . . . . . . . . . . . . .. . . .5.3 g
Gum Acadia, Inulin


 

Organic Immune Blend . . . . . . . . . . . . . . . . . . . . . . . . .97 g
Mushroom Mycelial Biomass Blend1 [Cordyceps (Cordyceps militaris), Reishi (Ganoderma lucidum), Himematsutake (Royal Sun Agaricus) (Agaricus blazei), Shiitake (Lentinula edodes), Maitake (Grifola frondosa), Turkey Tails (Trametes versicolor)] Acerola Cherry Extract, Green Tea Leaf Extract, Ginger Root


Other Ingredients: None
1 Mycelial biomass fermented on organic oats

Quantum Fermented Mushrooms is a revolutionary, highly absorbable, probiotic-fermented delivery system made with our signature “Qultured” ™ probiotic-cultured technology.

Mushrooms are a powerful food choice which are naturally rich in vitamins, minerals and immunomodulating polysaccharides. However, because these immune-supporting polysaccharides are found within the cell walls of an indigestible fiber called chitin in mushrooms, they are often very difficult to digest.

Traditionally, hot water extraction has been used to release these beneficial polysaccharide benefits of mushrooms. But by going a big step further and fermenting the mushrooms, our “Qultured”™ process is able to deliver the full spectrum of the highly desirable immune support compounds, including naturally occurring glucans. While most attention has been given to studies demonstrating the nutritional effects of the polysaccharides from single mushroom species, several studies suggest that both human and murine immune systems can be given greater stimulation by the use of mixtures of mushrooms because they offer a wider variety of polysaccharides.

Qultured™ Fermented Mushrooms offers four different, high-value mushrooms that have been probiotically fermented: Reishi, Himematsutake, Shitake and Maitake. For outrageous probiotic-fermented support, simply add a scoop to your smoothie every day.

Serving Size 1 Scoop
Servings Per Container 30
F1 Scoop Provides:


Organic Fiber Blend  . . . . . . . . . . . . . . . . . . . . . . .. . . .5.3 g
Gum Acadia, Inulin


 

Organic Immune Blend . . . . . . . . . . . . . . . . . . . . . . . . .97 g
Mushroom Mycelial Biomass Blend1 [Cordyceps (Cordyceps militaris), Reishi (Ganoderma lucidum), Himematsutake (Royal Sun Agaricus) (Agaricus blazei), Shiitake (Lentinula edodes), Maitake (Grifola frondosa), Turkey Tails (Trametes versicolor)] Acerola Cherry Extract, Green Tea Leaf Extract, Ginger Root


Other Ingredients: None
1 Mycelial biomass fermented on organic oats

$ 29.99
Availability: Out Of Stock
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